Vegetarian Cumin Spiced Quinoa Pilaf Recipe

Looking for a flavorful and healthy side dish that’s quick to prepare? This vegetarian cumin spiced quinoa pilaf recipe is your answer! It’s packed with protein, fiber, and delicious earthy flavors, making it a perfect addition to any meal. Quinoa is naturally gluten-free and is a complete protein, so this recipe is great for a wide range of dietary needs.

Why You’ll Love This Recipe:

• Simple and Fast: Ready in under 30 minutes!
• Healthy and Nutritious: Quinoa is a nutritional powerhouse.
• Versatile: Pairs well with grilled vegetables, tofu, beans, or as a base for a grain bowl.
• Flavorful: The cumin and other spices create a warm and inviting flavor profile.

Ingredients:

• 1 cup quinoa, rinsed
• 2 cups vegetable broth
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon cumin powder
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon red pepper flakes (optional)
• Salt and pepper to taste
• Fresh cilantro, chopped (for garnish)

Instructions:

1. Rinse the quinoa under cold water for a minute to remove any bitterness.
2. Heat the olive oil in a medium saucepan over medium heat. Add the onion and cook until softened, about 5 minutes.
3. Add the garlic, cumin, turmeric, and red pepper flakes (if using) and cook for another minute, until fragrant.
4. Add the rinsed quinoa and vegetable broth to the saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes, or until the quinoa is cooked and the liquid is absorbed.
5. Remove from heat and let stand for 5 minutes, then fluff with a fork.
6. Season with salt and pepper to taste.
7. Garnish with fresh cilantro before serving.

Tips and Variations:

• For extra flavor, toast the quinoa in the saucepan for a few minutes before adding the broth.
• Add other vegetables like bell peppers, carrots, or zucchini for a more substantial pilaf.
• Use chicken broth instead of vegetable broth for a richer flavor (if not vegetarian).
• Top with toasted nuts or seeds for added texture and crunch.

Enjoy this delicious and easy quinoa pilaf! It’s a fantastic way to incorporate more plant-based protein and flavor into your diet.

Keywords: quinoa, pilaf, vegetarian, vegan, recipe, cumin, healthy, side dish, gluten-free, quick, easy

Ingredients:
quinoa, vegetable broth, olive oil, onion, garlic, cumin powder, turmeric powder, red pepper flakes, salt, pepper, fresh cilantro

Tags:
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