Vegetarian Cilantro Lime Rice Recipe

Looking for a vibrant and flavorful side dish to brighten up your next meal? This Vegetarian Cilantro Lime Rice recipe is exactly what you need! It’s incredibly easy to make, packed with fresh flavors, and perfect as a complement to tacos, grilled vegetables, or your favorite vegetarian entrees. Plus, it’s naturally gluten-free!

Forget boring plain rice. This recipe elevates a simple grain into a delicious and exciting part of your dinner. The zesty lime juice and fresh cilantro add a burst of freshness that will leave you wanting more. Let’s dive into how to make this amazing side dish.

Ingredients:

  • 1 tablespoon olive oil
  • 1 cup long-grain rice (basmati or jasmine work well)
  • 2 cups vegetable broth
  • Zest and juice of 1 lime
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste

Instructions:

  1. Heat the olive oil in a medium saucepan over medium heat.
  2. Add the rice and cook for 1-2 minutes, stirring constantly, until lightly toasted. This step enhances the flavor of the rice.
  3. Pour in the vegetable broth and bring to a boil.
  4. Reduce heat to low, cover, and simmer for 18-20 minutes, or until all the liquid is absorbed and the rice is tender.
  5. Remove from heat and let stand, covered, for 5 minutes.
  6. Fluff the rice with a fork.
  7. Stir in the lime zest, lime juice, and cilantro.
  8. Season with salt and pepper to taste.
  9. Serve immediately and enjoy!

Tips and Variations:

  • For an extra layer of flavor, try adding a minced clove of garlic when you toast the rice.
  • If you prefer, you can use water instead of vegetable broth, but the broth adds a richer flavor.
  • Feel free to adjust the amount of cilantro and lime to your liking. Some people prefer a more intense citrus flavor!
  • Leftover cilantro lime rice can be stored in an airtight container in the refrigerator for up to 3 days.

This Vegetarian Cilantro Lime Rice is the perfect way to add a touch of freshness and flavor to any meal. Give it a try tonight, and let us know what you think in the comments below!


Ingredients:
olive oil, long-grain rice (basmati or jasmine), vegetable broth, lime, cilantro, salt, pepper

Tags:
Vegetarian, Cilantro Lime Rice, Rice, Side Dish, Gluten-Free, Recipe, Cilantro, Lime, Vegetable Broth, Basmati Rice, Jasmine Rice, Easy Recipe, Quick Recipe, Vegetarian Recipe, Rice Recipe