Vegan Watermelon Cucumber Salad Recipe

Looking for a refreshing and light dish perfect for summer gatherings, picnics, or a simple healthy lunch? Look no further than this vibrant Vegan Watermelon Cucumber Salad! It’s a delightful combination of sweet, savory, and cooling flavors that’s incredibly easy to make and guaranteed to be a crowd-pleaser. Plus, it’s naturally vegan and gluten-free!

Why You’ll Love This Salad:

  • Refreshing: Watermelon and cucumber are naturally hydrating, making this salad perfect for hot days.
  • Flavorful: The sweetness of the watermelon is balanced by the crispness of the cucumber and the savory notes of red onion and fresh mint. A simple lime dressing ties everything together beautifully.
  • Easy to Make: This salad requires minimal cooking and comes together in just minutes.
  • Healthy: Packed with vitamins and minerals, this salad is a guilt-free way to enjoy a delicious and satisfying meal.

Ingredients:

  • 4 cups cubed watermelon
  • 2 cups cubed cucumber (English cucumber recommended)
  • 1/4 cup thinly sliced red onion
  • 1/4 cup chopped fresh mint leaves
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the cubed watermelon, cubed cucumber, and sliced red onion.
  2. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
  3. Pour the dressing over the watermelon and cucumber mixture.
  4. Gently toss to combine.
  5. Stir in the chopped fresh mint leaves.
  6. Serve immediately or chill for later. The flavors meld together even more as it sits!

Tips and Variations:

  • For a spicy kick, add a pinch of red pepper flakes to the dressing.
  • Add crumbled vegan feta cheese for a salty and creamy element.
  • Substitute basil for mint, or use a combination of both.
  • If you don’t have red onion, you can use a shallot instead.
  • Make sure your watermelon is ripe and sweet for the best flavor.

This Vegan Watermelon Cucumber Salad is a summer staple that you’ll want to make again and again. Enjoy!


Ingredients:
Cubed watermelon, Cubed cucumber, Thinly sliced red onion, Chopped fresh mint leaves, Lime juice, Olive oil, Salt, Pepper

Tags:
vegan, watermelon, cucumber, salad, recipe, summer, healthy, refreshing, gluten-free, lime, mint, red onion, side dish, appetizer, vegan feta, basil, shallot, quick, easy