Vegan Maple Walnut Ice Cream Recipe
If you’re looking to satisfy your sweet tooth without compromising your vegan lifestyle, this Vegan Maple Walnut Ice Cream recipe is just what you need. Made with wholesome ingredients and bursting with flavor, this creamy delight is perfect for hot summer days or a cozy night in.
Ingredients
- 1 can (13.5 oz) full-fat coconut milk
- 1 cup unsweetened almond milk (or any plant-based milk)
- 3/4 cup pure maple syrup
- 1 tablespoon pure vanilla extract
- 1/2 cup chopped walnuts
- Pinch of salt
Instructions
- In a large mixing bowl, combine the coconut milk and almond milk. Stir until well mixed.
- Add the maple syrup, vanilla extract, and a pinch of salt. Mix thoroughly until everything is well combined.
- Fold in the chopped walnuts, or leave them out for a smoother texture if you prefer.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions, usually about 20-25 minutes.
- If you don’t have an ice cream maker, pour the mixture into a lidded container and place it in the freezer. Stir every 30 minutes for about 2-3 hours to break up ice crystals until it reaches your desired consistency.
- Once the ice cream is creamy and firm, scoop it into bowls or cones and enjoy immediately!
Why This Recipe Works
This Vegan Maple Walnut Ice Cream is rich, creamy, and infused with the natural sweetness of maple syrup. Coconut milk delivers a wonderfully smooth texture, while walnuts add a satisfying crunch. Plus, it’s free from dairy and refined sugars, making it a guilt-free indulgence.
Storage Tips
Store any leftover ice cream in an airtight container in the freezer for up to two weeks. Before serving, let it sit at room temperature for a few minutes to soften.
Enjoy this Vegan Maple Walnut Ice Cream as a delightful treat for yourself or serve it at gatherings—it’s a crowd-pleaser that everyone can enjoy!
Ingredients:
1 can (13.5 oz) full-fat coconut milk, 1 cup unsweetened almond milk, 3/4 cup pure maple syrup, 1 tablespoon pure vanilla extract, 1/2 cup chopped walnuts, Pinch of salt
Tags:
Vegan Ice Cream, Maple Walnut, Vegan Dessert, Ice Cream Recipe, Dairy-Free Ice Cream, Plant-Based Ice Cream, Vegan Recipe, Nut Ice Cream, Homemade Ice Cream, Easy Ice Cream Recipe