Vegan Hazelnut Chocolate Energy Bars Recipe

Need a quick, healthy, and delicious energy boost? Look no further! These vegan hazelnut chocolate energy bars are packed with nutrients, naturally sweetened, and require no baking. They’re perfect for pre- or post-workout snacks, a midday pick-me-up, or a healthy dessert. Plus, they’re super easy to make!

Why you’ll love these bars:

  • Vegan & Gluten-Free: Suitable for a variety of dietary needs.
  • No-Bake: Quick and easy preparation, perfect for busy schedules.
  • Naturally Sweetened: Made with dates and a touch of maple syrup for a guilt-free treat.
  • Energy-Boosting: Packed with healthy fats, protein, and fiber for sustained energy.
  • Delicious: The perfect combination of hazelnut and chocolate!

Ingredients:

  • 1 cup Medjool dates, pitted
  • 1/2 cup rolled oats (gluten-free if needed)
  • 1/2 cup hazelnuts, roasted
  • 1/4 cup cocoa powder
  • 2 tablespoons maple syrup
  • 1 tablespoon chia seeds
  • 1/4 teaspoon sea salt
  • 2 tablespoons vegan chocolate chips (optional)

Instructions:

  1. In a food processor, combine the dates, oats, hazelnuts, cocoa powder, maple syrup, chia seeds, and salt.
  2. Process until the mixture is well combined and slightly sticky. You may need to scrape down the sides of the food processor a few times.
  3. If using chocolate chips, stir them into the mixture.
  4. Line a square baking dish (approximately 8×8 inches) with parchment paper.
  5. Press the mixture firmly into the prepared dish, ensuring it’s evenly distributed.
  6. Cover the dish and refrigerate for at least 30 minutes to allow the bars to firm up.
  7. Once firm, remove the bars from the dish using the parchment paper.
  8. Cut into desired sizes.
  9. Store in an airtight container in the refrigerator for up to a week.

Tips & Variations:

  • Add a pinch of cinnamon or espresso powder for extra flavor.
  • Substitute almonds or walnuts for hazelnuts.
  • Drizzle melted vegan chocolate over the bars for an extra decadent treat.
  • For a nut-free option, use sunflower seeds or pumpkin seeds instead of hazelnuts.

Enjoy your homemade vegan hazelnut chocolate energy bars! They are a healthy and satisfying way to fuel your body and satisfy your sweet cravings. Search terms to find similar recipes: Vegan energy bars, Hazelnut chocolate recipe, Healthy snack ideas, No-bake vegan treats, Gluten-free energy bars.


Ingredients:
Medjool dates, rolled oats, hazelnuts, cocoa powder, maple syrup, chia seeds, sea salt, vegan chocolate chips

Tags:
Vegan, Energy Bars, Hazelnut, Chocolate, Recipe, No-Bake, Gluten-Free, Healthy Snack, Snack, Dessert, Medjool Dates, Oats, Cocoa Powder, Maple Syrup, Chia Seeds, Vegan Chocolate Chips, Easy Recipe, Nut-Free, Vegan Energy Bars, Hazelnut Chocolate Recipe, Healthy Snack Ideas, No-Bake Vegan Treats, Gluten-Free Energy Bars, Plant-Based