Vegan Caramel Popcorn Recipe
Are you ready to satisfy your sweet tooth with a crunchy, sweet, and undeniably delicious treat? This vegan caramel popcorn recipe is perfect for movie nights, parties, or just indulging yourself. With simple ingredients and easy steps, you can whip up a delightful snack that everyone will love.
Ingredients You’ll Need
- 1 cup popcorn kernels
- 1 cup coconut sugar (or brown sugar)
- 1/4 cup coconut oil or vegan butter
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon sea salt
- Optional: 1/4 teaspoon baking soda for extra crunch
Instructions
- Start by popping your popcorn kernels. You can use an air popper, stovetop, or microwave. Set the popcorn aside in a large mixing bowl.
- In a saucepan over medium heat, combine the coconut sugar, coconut oil or vegan butter, and maple syrup. Stir continuously until the mixture is well combined and starts to bubble.
- Once boiling, let it cook for an additional 4-5 minutes without stirring, until it reaches a golden brown color. Keep an eye on it to prevent burning!
- Remove the saucepan from heat and stir in the vanilla extract, sea salt, and baking soda (if using). The mixture will bubble up, so be cautious.
- Pour the caramel mixture over the popped popcorn, tossing to coat every kernel evenly.
- Spread the caramel popcorn onto a lined baking sheet and bake in a preheated oven at 250°F (120°C) for 20-30 minutes, tossing every 10 minutes to ensure an even crunch.
- Once cooked, allow it to cool completely before breaking it apart and enjoying your vegan caramel popcorn!
Why You’ll Love This Recipe
This vegan caramel popcorn recipe is great because it’s not only dairy-free but also gluten-free when using certified gluten-free ingredients. The combination of coconut sugar and maple syrup provides a rich, caramel flavor without any artificial ingredients. Perfect for snack time or as a sweet gift, this caramel popcorn is bound to become a favorite!
Make this vegan caramel popcorn today and prepare to impress your friends and family with a treat that’s both easy to make and utterly delicious!
Ingredients:
Indulge in this easy vegan caramel popcorn recipe! Made with simple ingredients like coconut sugar, coconut oil, and maple syrup, this dairy-free and gluten-free treat creates a rich caramel flavor without artificial ingredients. The recipe guides you through popping the corn, making the caramel sauce, and baking it to perfection for a crunchy, sweet snack perfect for movie nights or sharing. Get ready to impress with this delicious and surprisingly simple recipe!
Tags:
Vegan Caramel Popcorn, Vegan Recipe, Popcorn Recipe, Caramel Popcorn, Vegan Snack, Gluten-Free Recipe, Dairy-Free Recipe, Sweet Treat, Movie Night Snack, Party Snack, Coconut Sugar, Maple Syrup, Vegan Butter, Easy Recipe