Vegan Apricot Pistachio Bites Recipe

Looking for a healthy and delicious snack that’s both vegan and satisfying? Look no further than these Vegan Apricot Pistachio Bites! They’re packed with nutrients, naturally sweet, and incredibly easy to make. Perfect for a quick energy boost, a post-workout treat, or a guilt-free dessert.

These bites are a fantastic alternative to processed snacks, offering a wholesome combination of dried fruit, nuts, and seeds. The chewy texture of the apricots perfectly complements the crunchy pistachios, creating a delightful sensory experience.

Why You’ll Love These Bites:

• Vegan and Gluten-Free
• Naturally Sweetened
• No-Bake Recipe
• Ready in Minutes
• Perfect for Meal Prep

Ingredients:

• 1 cup dried apricots, roughly chopped
• 1/2 cup shelled pistachios, roughly chopped
• 1/4 cup shredded coconut (unsweetened)
• 2 tablespoons chia seeds
• 1 tablespoon agave nectar or maple syrup (optional, for extra sweetness)

Instructions:

1. In a food processor, combine the chopped apricots, pistachios, coconut, and chia seeds.
2. Process until the mixture is finely chopped and starts to stick together. You may need to scrape down the sides of the food processor occasionally.
3. If the mixture is too dry, add the agave nectar or maple syrup, one teaspoon at a time, until it comes together.
4. Roll the mixture into small bite-sized balls.
5. Optional: Roll the bites in extra shredded coconut or chopped pistachios for added texture and flavor.
6. Refrigerate for at least 30 minutes to allow the bites to firm up.

Tips and Variations:

• Add other dried fruits like cranberries or dates.
• Substitute pistachios with almonds, walnuts, or pecans.
• Mix in a tablespoon of cocoa powder for a chocolatey twist.
• Store the bites in an airtight container in the refrigerator for up to a week.

Enjoy these delightful Vegan Apricot Pistachio Bites! They’re a simple and satisfying way to nourish your body with wholesome ingredients. Share them with friends and family, or keep them all to yourself – we won’t judge!

Ingredients:
dried apricots, shelled pistachios, shredded coconut (unsweetened), chia seeds, agave nectar or maple syrup (optional)

Tags:
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