Keto Pimento Cheese Dip Recipe
Looking for a creamy, cheesy, and totally satisfying keto-friendly snack? Look no further! This Keto Pimento Cheese Dip recipe is the answer to your low-carb cravings. It’s quick, easy, and packed with flavor, making it the perfect appetizer for parties or a delicious addition to your keto meal prep.
Traditional pimento cheese is often loaded with bread or crackers for serving, which isn’t ideal on a ketogenic diet. But don’t worry, we’ve got you covered! This recipe is designed to be enjoyed with keto-friendly dippers like celery sticks, cucumber slices, bell pepper strips, pork rinds, or even broccoli florets. You can also spread it on keto-friendly bread or crackers for a more substantial snack.
Ingredients:
- 8 oz cream cheese, softened
- 4 oz sharp cheddar cheese, shredded
- 4 oz Monterey Jack cheese, shredded
- 4 oz pimentos, drained and chopped
- 1/4 cup mayonnaise (full-fat)
- 1 tbsp Dijon mustard
- 1/2 tsp garlic powder
- 1/4 tsp cayenne pepper (optional, for a little kick)
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the softened cream cheese, shredded cheddar cheese, and shredded Monterey Jack cheese.
- Add the chopped pimentos, mayonnaise, Dijon mustard, garlic powder, and cayenne pepper (if using).
- Mix all ingredients together until well combined and creamy.
- Season with salt and pepper to taste.
- Refrigerate for at least 30 minutes to allow the flavors to meld. This step is important for the best flavor!
- Serve chilled with your favorite keto-friendly dippers.
Tips and Variations:
- For a smoother dip, use a food processor to combine the ingredients.
- Adjust the amount of cayenne pepper to your liking.
- Add a splash of hot sauce for extra heat.
- Use different types of cheese, such as pepper jack or smoked gouda, for a unique flavor.
- Store leftover dip in an airtight container in the refrigerator for up to 5 days.
This Keto Pimento Cheese Dip is a crowd-pleaser that will satisfy your cravings without kicking you out of ketosis. Enjoy!
Ingredients:
cream cheese, sharp cheddar cheese, Monterey Jack cheese, pimentos, mayonnaise, Dijon mustard, garlic powder, cayenne pepper, salt, pepper
Tags:
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