Keto Philly Cheesesteak Casserole Recipe

If you’re craving a hearty meal that stays true to your ketogenic lifestyle, look no further than this Keto Philly Cheesesteak Casserole. This delicious dish captures all the rich flavors of a classic Philly cheesesteak while keeping your carb count low. Perfect for meal prep or a family dinner, this casserole is a crowd-pleaser that everyone will love.

Ingredients You’ll Need

• 1 lb. of ground beef or thinly sliced steak
• 1 medium onion, diced
• 1 medium green bell pepper, diced
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1 cup shredded provolone cheese
• 1 cup shredded mozzarella cheese
• 1 tsp. Worcestershire sauce
• Salt and pepper to taste
• Olive oil for cooking
• Fresh parsley for garnishing (optional)

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, heat olive oil over medium heat. Add the diced onion and green bell pepper, cooking until softened, about 5 minutes.
3. Add the ground beef (or steak) to the skillet, breaking it apart with a spatula, and cook until browned. Stir in the minced garlic and Worcestershire sauce, cooking for an additional minute.
4. Pour in the heavy cream and mix well, allowing it to simmer for a couple of minutes.
5. Transfer the meat mixture to a greased 9×13 inch casserole dish. Layer with shredded provolone and mozzarella cheese.
6. Bake in the preheated oven for 20-25 minutes until the cheese is bubbly and golden.
7. Garnish with fresh parsley if desired, and serve warm.

This Keto Philly Cheesesteak Casserole is not just satisfying; it’s also versatile. Feel free to customize it by adding mushrooms or swapping the vegetables to suit your taste. Enjoy this delicious twist on a classic while staying on track with your ketogenic goals!

Ingredients:
1 lb. ground beef or thinly sliced steak, 1 medium onion, 1 medium green bell pepper, 2 cloves garlic, 1 cup heavy cream, 1 cup shredded provolone cheese, 1 cup shredded mozzarella cheese, 1 tsp. Worcestershire sauce, salt, pepper, olive oil, fresh parsley

Tags:
Keto, Philly Cheesesteak, Casserole, Low Carb, Ketogenic Diet, Recipe, Ground Beef, Steak, Meal Prep, Family Dinner, Provolone Cheese, Mozzarella Cheese, Easy Recipe