Keto Lemon Herb Roasted Vegetables Recipe

Looking for a delicious and easy way to incorporate more vegetables into your ketogenic diet? These Keto Lemon Herb Roasted Vegetables are the perfect solution! Bursting with fresh flavors and packed with nutrients, this recipe is a winner for a simple side dish or even a satisfying light meal.

Why This Recipe Works for Keto:

This recipe focuses on low-carb vegetables like broccoli, cauliflower, bell peppers, and zucchini. By roasting them with healthy fats like olive oil and flavoring them with lemon juice and herbs, you create a dish that’s not only keto-friendly but also incredibly flavorful. We’re keeping the carb count low and the taste buds happy!

Ingredients:

• 1 head of broccoli, cut into florets
• 1 head of cauliflower, cut into florets
• 1 red bell pepper, chopped
• 1 yellow bell pepper, chopped
• 1 zucchini, chopped
• 3 tablespoons olive oil
• 2 tablespoons lemon juice
• 1 tablespoon dried Italian herbs
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, toss the broccoli, cauliflower, bell peppers, and zucchini with olive oil, lemon juice, Italian herbs, garlic powder, salt, and pepper. Make sure the vegetables are evenly coated.
3. Spread the vegetables in a single layer on a baking sheet.
4. Roast for 20-25 minutes, or until the vegetables are tender and slightly browned, flipping halfway through.
5. Serve immediately and enjoy!

Tips and Variations:

• Feel free to substitute your favorite low-carb vegetables. Brussels sprouts, asparagus, or even radishes would work well.
• Add a sprinkle of Parmesan cheese during the last few minutes of roasting for a cheesy kick.
• For extra flavor, try using fresh herbs like rosemary, thyme, or oregano.
• A squeeze of lemon after roasting brightens the flavors even more.

These Keto Lemon Herb Roasted Vegetables are a simple, healthy, and delicious way to enjoy your vegetables while staying on track with your keto diet. Enjoy!

Ingredients:
broccoli, cauliflower, red bell pepper, yellow bell pepper, zucchini, olive oil, lemon juice, dried Italian herbs, garlic powder, salt, pepper

Tags:
keto, ketogenic, low-carb, roasted vegetables, vegetables, side dish, recipe, broccoli, cauliflower, bell pepper, zucchini, lemon, herbs, olive oil, Italian herbs, garlic powder, healthy, gluten-free, easy, quick, dinner, lunch, vegetarian