Keto Creamy Tuscan Salmon Recipe

If you’re on a ketogenic diet, finding delicious meals that fit your nutritional goals can be a challenge. One standout recipe that will tantalize your taste buds is Keto Creamy Tuscan Salmon. This dish combines the rich flavors of salmon with creamy sauce, sun-dried tomatoes, and spinach, making it a perfect low-carb dinner option. Let’s dive into how to prepare this scrumptious meal that’s both satisfying and easy to make.

Ingredients You’ll Need

• 4 salmon fillets
• 2 tablespoons olive oil
• 1 cup heavy cream
• 1/2 cup sun-dried tomatoes, chopped
• 2 cups fresh spinach
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Parmesan cheese for garnish (optional)

Instructions

1. In a large skillet, heat olive oil over medium-high heat. Season the salmon fillets with salt and pepper, then add them to the skillet. Cook for about 4-5 minutes on each side, or until the salmon is cooked through and flakes easily with a fork. Remove the salmon and set it aside.
2. In the same skillet, add minced garlic and sun-dried tomatoes. Sauté for about 1 minute until fragrant.
3. Pour in the heavy cream and stir in Italian seasoning. Let it simmer for 2-3 minutes to thicken slightly.
4. Add fresh spinach to the skillet and cook until wilted.
5. Return the salmon to the skillet, allowing it to warm in the sauce for a minute.
6. Serve hot, garnished with grated Parmesan cheese if desired.

Why You’ll Love This Recipe

This Keto Creamy Tuscan Salmon recipe not only ticks the boxes for a quick and easy meal but also brings an explosion of flavors that will impress anyone at your dinner table. The combination of creamy sauce with the freshness of spinach and the umami of sun-dried tomatoes creates a delightful harmony that caters to your taste buds while keeping it keto-friendly.

Enjoy this dish as part of your weekly meal prep or serve it for a special occasion. It’s a guaranteed crowd-pleaser!

Ingredients:
4 salmon fillets, 2 tablespoons olive oil, 1 cup heavy cream, 1/2 cup sun-dried tomatoes, chopped, 2 cups fresh spinach, 3 cloves garlic, minced, 1 teaspoon Italian seasoning, salt, pepper, Parmesan cheese

Tags:
keto, salmon, creamy sauce, tuscan, low-carb, ketogenic diet, recipe, seafood, spinach, sun-dried tomatoes, italian seasoning, easy recipe, quick recipe, dinner recipe, meal prep