Keto Chocolate Lava Cake Recipe
Craving a decadent dessert but sticking to your keto diet? Look no further! This keto chocolate lava cake recipe is the perfect solution for your sweet tooth. It’s rich, gooey, and incredibly easy to make. Forget sacrificing flavor – this lava cake delivers all the indulgence without the carbs.
Why This Keto Lava Cake is a Winner:
- Low-Carb Friendly: Packed with healthy fats and minimal carbs, perfect for keto and low-carb lifestyles.
- Quick & Easy: Ready in under 30 minutes, from prep to plate.
- Decadently Delicious: Rich chocolate flavor with a molten, gooey center that will satisfy any chocolate craving.
- Simple Ingredients: Made with common keto-friendly ingredients you probably already have.
Ingredients:
- 2 tablespoons almond flour
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons erythritol (or your preferred keto sweetener)
- 1/4 teaspoon baking powder
- Pinch of salt
- 1 large egg
- 2 tablespoons melted coconut oil (or butter)
- 1 tablespoon heavy cream
- 1/4 teaspoon vanilla extract
- Sugar-free chocolate chips (optional, for the molten center)
Instructions:
- Preheat your oven to 350°F (175°C). Grease a ramekin with coconut oil or butter.
- In a small bowl, whisk together almond flour, cocoa powder, erythritol, baking powder, and salt.
- In a separate bowl, whisk together the egg, melted coconut oil, heavy cream, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Pour the batter into the prepared ramekin. If desired, press a few sugar-free chocolate chips into the center.
- Bake for 12-15 minutes, or until the edges are set and the center is still slightly soft.
- Let cool for a few minutes before inverting onto a plate.
- Serve immediately and enjoy your warm, gooey keto chocolate lava cake!
Tips & Variations:
- Adjust baking time based on your oven. The key is a set edge with a molten center.
- For a richer flavor, use dark cocoa powder.
- Top with whipped cream, berries, or a sprinkle of cocoa powder for an extra touch.
- Experiment with different keto-friendly sweeteners to find your preferred sweetness level.
This keto chocolate lava cake is a guaranteed crowd-pleaser. Indulge in guilt-free deliciousness and satisfy your chocolate cravings without breaking your diet! Enjoy!
Ingredients:
Almond flour, unsweetened cocoa powder, erythritol (or your preferred keto sweetener), baking powder, salt, large egg, melted coconut oil (or butter), heavy cream, vanilla extract, sugar-free chocolate chips (optional, for the molten center)
Tags:
Keto, Chocolate, Lava Cake, Recipe, Dessert, Low-Carb, Gluten-Free, Sugar-Free, Almond Flour, Cocoa Powder, Erythritol, Coconut Oil, Easy Recipe, Quick Dessert, Keto Dessert, Chocolate Lava Cake, Keto Chocolate Cake, Healthy Dessert, Guilt-Free Dessert, Baking, Ramekin, Molten Chocolate, Low Carb Dessert