Keto Cheesy Jalapeño Bread Recipe
If you’re on a ketogenic diet and craving something cheesy and spicy, this Keto Cheesy Jalapeño Bread recipe is sure to delight your taste buds! Perfect as a side dish, snack, or even a standalone meal, this low-carb bread is packed with flavor while keeping your carbohydrate intake in check.
Ingredients
- 1 ½ cups almond flour
- 1 cup shredded mozzarella cheese
- 1 cup cream cheese, softened
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon garlic powder
- ½ teaspoon salt
- 1-2 jalapeños, finely chopped (adjust to your spice preference)
- ½ cup shredded cheddar cheese
- Fresh cilantro or parsley for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan with cooking spray or line it with parchment paper.
- In a medium bowl, combine the cream cheese and mozzarella cheese. Microwave the mixture for about 30 seconds, then stir until smooth and well combined.
- Add the eggs to the cheese mixture and mix thoroughly.
- In another bowl, whisk together the almond flour, baking powder, garlic powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until fully incorporated.
- Fold in the chopped jalapeños and shredded cheddar cheese, ensuring they are evenly distributed.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula. Optionally, sprinkle a little more cheese on top for an extra cheesy crust.
- Bake for 30-35 minutes, or until the bread is golden brown and a toothpick comes out clean.
- Allow the bread to cool for a few minutes before slicing. Garnish with fresh cilantro or parsley if desired.
Why You’ll Love This Recipe
This Keto Cheesy Jalapeño Bread combines the rich flavors of cheese with the satisfying kick of jalapeños, making it an irresistible low-carb option for bread lovers. It’s perfect for serving alongside your favorite keto-friendly meals or enjoying as a snack. With just a few simple ingredients, you’ll have a delightful treat that won’t ruin your dietary goals. Enjoy every cheesy bite!
Ingredients:
1 ½ cups almond flour, 1 cup shredded mozzarella cheese, 1 cup cream cheese, 2 large eggs, 2 teaspoons baking powder, 1 teaspoon garlic powder, ½ teaspoon salt, 1-2 jalapeños, ½ cup shredded cheddar cheese, Fresh cilantro or parsley
Tags:
Keto Bread, Ketogenic Diet, Low-Carb Bread, Cheesy Bread, Jalapeño Bread, Almond Flour Bread, Keto Recipe, Bread Recipe, Low-Carb Recipe, Easy Bread Recipe, Keto Snacks, Cheesy Jalapeño, Spicy Bread