Keto BBQ Pulled Pork Sliders on Chaffle Buns Recipe
If you’re craving a delicious, guilt-free meal that satisfies your BBQ cravings, look no further than this Keto BBQ Pulled Pork Sliders recipe served on delectable chaffle buns. Not only are these sliders super easy to whip up, but they also fit perfectly into your ketogenic lifestyle, making them a fantastic option for lunch, dinner, or even a party appetizer.
Ingredients You’ll Need
For the pulled pork:
– 2 lbs pork shoulder
– 1 cup sugar-free BBQ sauce
– 1 tablespoon smoked paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
For the chaffle buns:
– 1 cup shredded mozzarella cheese
– 2 large eggs
– 1 tablespoon almond flour
– Cooking spray or butter for greasing the waffle maker
Step-by-Step Instructions
1. **Cooking the Pulled Pork**: Start by seasoning the pork shoulder with smoked paprika, garlic powder, onion powder, salt, and pepper. Place it in a slow cooker, add a splash of water, and cook on low for 8 hours or until the meat is tender and easily shreds. Once cooked, pull the pork apart using two forks and mix in your favorite sugar-free BBQ sauce.
2. **Making the Chaffle Buns**: While the pulled pork is cooking, it’s time to prepare the chaffle buns. Preheat your waffle maker. In a bowl, combine shredded mozzarella, eggs, and almond flour until smooth. Lightly grease the waffle maker with cooking spray or butter, then pour the chaffle batter into the center. Close the lid and cook for about 3-4 minutes or until golden brown and crispy.
3. **Assembling the Sliders**: Once your chaffles are ready, it’s time to assemble your sliders. Take one chaffle, layer it with a generous serving of BBQ pulled pork, and crown it with another chaffle to create your delicious slider.
Why This Recipe Works
These Keto BBQ Pulled Pork Sliders are not only simple to make, but they also blend flavors beautifully, satisfying your taste buds without sacrificing your dietary goals. The chaffle buns provide the perfect low-carb alternative to traditional bread, allowing you to enjoy all the satisfaction of BBQ sliders without the carbs.
Enjoy these sliders with a side of keto-friendly coleslaw or pickles for an extra crunch. Get ready to impress your friends and family with this incredible dish. They might not even guess it’s keto!
Ingredients:
2 lbs pork shoulder, 1 cup sugar-free BBQ sauce, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, Salt and pepper, 1 cup shredded mozzarella cheese, 2 large eggs, 1 tablespoon almond flour, Cooking spray or butter
Tags:
keto, bbq, pulled pork, sliders, chaffle buns, low carb, ketogenic diet, recipe, slow cooker, easy recipe, party food, lunch recipe, dinner recipe, sugar free bbq sauce, almond flour, mozzarella cheese