Gluten-Free Smoked Salmon Bagels Recipe

Craving a classic bagel with smoked salmon but need to avoid gluten? This recipe is for you! Indulge in a delicious and satisfying breakfast or brunch with these easy-to-make gluten-free smoked salmon bagels. We'll show you how to create a perfect bagel experience without the gluten.

Why Gluten-Free Bagels?

Whether you have celiac disease, gluten sensitivity, or simply prefer to avoid gluten, finding a good gluten-free bagel can be a challenge. Many store-bought options lack the texture and flavor of traditional bagels. This recipe helps you create a delicious alternative at home.

Ingredients:

  • 2 Gluten-Free Bagels (your favorite brand)
  • 4 oz Smoked Salmon
  • 4 oz Cream Cheese (dairy or dairy-free)
  • 1/4 cup Red Onion, thinly sliced
  • 2 tablespoons Capers
  • Fresh Dill, chopped (optional)
  • Lemon wedges, for serving

Instructions:

  1. Prepare the Bagels: Toast the gluten-free bagels to your desired level of crispness.
  2. Spread the Cream Cheese: Generously spread cream cheese on both halves of each bagel.
  3. Add the Salmon: Arrange smoked salmon slices evenly over the cream cheese.
  4. Add the Toppings: Sprinkle red onion and capers over the smoked salmon.
  5. Garnish: If desired, garnish with fresh dill.
  6. Serve: Serve immediately with lemon wedges. A squeeze of lemon juice really enhances the flavors!

Tips and Variations:

  • Bagel Choice: Experiment with different brands of gluten-free bagels to find your favorite. Some are chewier, while others are lighter and airier.
  • Cream Cheese: Try using flavored cream cheese, such as chive and onion or garlic and herb, for an extra boost of flavor.
  • Add Veggies: Consider adding other vegetables like sliced cucumbers, tomatoes, or avocado.
  • Spice it Up: A sprinkle of red pepper flakes can add a touch of heat.
  • Everything Bagel Seasoning: Top with everything bagel seasoning for added flavor and texture.

Enjoy this simple and satisfying gluten-free smoked salmon bagel recipe! It's a perfect way to start your day or enjoy a light and flavorful meal.



Ingredients:
Gluten-Free Bagels, Smoked Salmon, Cream Cheese, Red Onion, Capers, Fresh Dill, Lemon wedges

Tags:
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