Gluten-Free Bananas Foster Pancakes Recipe
Craving a decadent breakfast that’s also gluten-free? Look no further! These Gluten-Free Bananas Foster Pancakes are a showstopper, delivering the classic flavors of Bananas Foster in a fluffy, satisfying pancake. This recipe is surprisingly easy and will impress your family and friends, whether they’re gluten-free or not!
Why Gluten-Free Pancakes?
Going gluten-free doesn’t mean sacrificing deliciousness. With the availability of high-quality gluten-free flour blends, you can enjoy pancakes that are just as light and airy as their traditional counterparts. This recipe uses a blend that creates a wonderful texture, perfect for soaking up all that luscious Bananas Foster sauce.
The Star: Bananas Foster Sauce
The heart of this recipe is the Bananas Foster sauce. The combination of ripe bananas, butter, brown sugar, rum (optional, but highly recommended!), and a touch of cinnamon creates a rich, caramelized sauce that’s absolutely irresistible. The rum adds depth of flavor and a hint of warmth, but can be omitted for a family-friendly version.
Ingredients You’ll Need:
- For the Pancakes: Gluten-free all-purpose flour blend, baking powder, sugar, salt, milk (dairy or non-dairy), egg, melted butter.
- For the Bananas Foster Sauce: Butter, brown sugar, ripe bananas, rum (optional), cinnamon.
Making the Pancakes:
- Whisk together the dry ingredients.
- In a separate bowl, combine the wet ingredients.
- Gently fold the wet ingredients into the dry ingredients until just combined. Be careful not to overmix.
- Cook the pancakes on a lightly greased griddle over medium heat.
Making the Bananas Foster Sauce:
- Melt butter in a skillet over medium heat.
- Add brown sugar and stir until melted and smooth.
- Stir in cinnamon.
- Add sliced bananas and cook until softened.
- If using, carefully add rum and ignite it (be cautious!). Allow the flames to subside.
Serving Suggestions:
Stack the gluten-free pancakes, drizzle generously with Bananas Foster sauce, and top with whipped cream or a scoop of vanilla ice cream for an extra special treat. Enjoy!
Keywords:
Gluten-free pancakes, Bananas Foster, breakfast recipe, gluten-free breakfast, pancake recipe, rum bananas, dessert pancakes, easy gluten-free recipe.
Ingredients:
Gluten-free all-purpose flour blend, baking powder, sugar, salt, milk (dairy or non-dairy), egg, melted butter, butter, brown sugar, ripe bananas, rum (optional), cinnamon
Tags:
Gluten-free, Pancakes, Bananas Foster, Breakfast, Recipe, Gluten-Free Breakfast, Pancake Recipe, Rum Bananas, Dessert, Easy, Gluten-Free Recipe, Dessert Pancakes, Gluten-Free Pancakes, Bananas, Brown Sugar, Cinnamon, Rum, Sauce