Butternut Squash and Goat Cheese Pizza Recipe

If you’re searching for a unique and delightful pizza experience, look no further than this Butternut Squash and Goat Cheese Pizza Recipe. This dish combines the earthy sweetness of roasted butternut squash with the tangy creaminess of goat cheese, making it a perfect choice for a cozy dinner or a festive gathering. In this article, I’ll guide you through the steps to create this delicious pizza that is sure to impress your family and friends.

Ingredients You’ll Need

• 1 medium butternut squash, peeled and diced
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 pre-made pizza dough (store-bought or homemade)
• 4 ounces goat cheese, crumbled
• 1 cup shredded mozzarella cheese
• 2 teaspoons fresh thyme leaves (optional)
• Balsamic glaze for drizzling

Preparation Steps

1. Preheat your oven to 425°F (220°C). In a mixing bowl, toss the diced butternut squash with olive oil, salt, and pepper. Spread it out on a baking sheet in a single layer and roast for about 20-25 minutes, or until tender and lightly caramelized.
2. While the squash is roasting, prepare your pizza dough according to package instructions or your homemade recipe. Roll it out into your desired shape on a floured surface.
3. Once the butternut squash is done, remove it from the oven and set it aside to cool. Spread a thin layer of olive oil on your rolled-out pizza dough, then layer the roasted butternut squash evenly across the surface.
4. Sprinkle crumbled goat cheese and shredded mozzarella cheese over the squash. If you’re using fresh thyme, scatter it over the top for added flavor.
5. Bake the pizza in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese has melted.
6. Once out of the oven, drizzle with balsamic glaze for a touch of sweetness and serve hot.

Conclusion

This Butternut Squash and Goat Cheese Pizza is not only visually appealing but a flavorful addition to your pizza repertoire. Whether you’re hosting a house party or simply enjoying a night in, this recipe is sure to please any palate. Enjoy your culinary creation!

Ingredients:
1 medium butternut squash, peeled and diced, 2 tablespoons olive oil, Salt and pepper to taste, 1 pre-made pizza dough, 4 ounces goat cheese, crumbled, 1 cup shredded mozzarella cheese, 2 teaspoons fresh thyme leaves (optional), Balsamic glaze

Tags:
Butternut Squash Pizza, Goat Cheese Pizza, Pizza Recipe, Fall Pizza, Vegetarian Pizza, Roasted Butternut Squash, Homemade Pizza, Balsamic Glaze, Thanksgiving Pizza, Cozy Dinner