Cheesy Cauliflower Casserole Recipe

If you’re looking for a delicious and satisfying dish that’s both comfort food and healthy, then this Cheesy Cauliflower Casserole is the perfect recipe for you. This dish not only tantalizes the taste buds but also makes a great low-carb alternative to traditional casseroles. Packed with flavor and creamy goodness, this casserole will quickly become a family favorite.

Ingredients:

• 1 large head of cauliflower, cut into florets
• 2 cups shredded cheddar cheese
• 1 cup cream cheese, softened
• 1/2 cup sour cream
• 1 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1/4 cup chopped green onions (optional)
• 1/2 cup breadcrumbs (optional for topping)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Steam the cauliflower in a large pot until tender, approximately 7-10 minutes. Drain well and set aside.
3. In a large mixing bowl, combine the softened cream cheese, sour cream, half of the cheddar cheese, garlic, onion powder, salt, and pepper. Mix until smooth and creamy.
4. Add the steamed cauliflower to the cheese mixture, stirring carefully to combine all the ingredients.
5. Transfer the mixture to a greased 9×13 inch baking dish. Spread it out evenly.
6. Top with the remaining cheddar cheese and sprinkle with Parmesan cheese, and breadcrumbs if desired for a crunchy topping.
7. Bake in the oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
8. Garnish with green onions if you like, and serve hot!

This Cheesy Cauliflower Casserole is not only perfect as a side dish but can also stand alone as a main course. Whether you’re preparing for a family dinner or a potluck, this dish will impress your guests with its creamy texture and rich flavors. Enjoy a warm serving tonight, and relish the delightful combination of health and indulgence!

Ingredients:
1 large head of cauliflower, cut into florets, 2 cups shredded cheddar cheese, 1 cup cream cheese, softened, 1/2 cup sour cream, 1 cup grated Parmesan cheese, 2 cloves garlic, minced, 1 teaspoon onion powder, Salt and pepper to taste, 1/4 cup chopped green onions (optional), 1/2 cup breadcrumbs (optional for topping)

Tags:
Cauliflower Casserole, Cheesy Casserole, Cauliflower Recipe, Low-Carb Recipe, Comfort Food, Side Dish, Main Course, Healthy Recipe, Dinner Recipe, Family Recipe, Potluck Recipe