Vegan Carrot Cake Energy Balls Recipe

Craving carrot cake but want a healthy, on-the-go snack? These vegan carrot cake energy balls are the perfect solution! They capture all the warm, spicy flavors of classic carrot cake in a convenient, bite-sized form. Plus, they’re packed with nutrients and provide a sustained energy boost, making them ideal for pre- or post-workout fuel, an afternoon pick-me-up, or a satisfying dessert alternative.

Why you’ll love these energy balls:

• Vegan & Gluten-Free: Suitable for a wide range of dietary needs.
• No-Bake: Quick and easy to make with minimal effort.
• Deliciously Healthy: Loaded with fiber, healthy fats, and natural sweetness.
• Portable: Perfect for taking on the go.

Ingredients:

• 1 cup rolled oats
• 1 cup shredded carrots
• 1/2 cup chopped walnuts or pecans
• 1/4 cup shredded coconut (unsweetened)
• 1/4 cup raisins or chopped dates
• 2 tablespoons maple syrup or agave nectar
• 1 tablespoon coconut oil, melted
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• Pinch of salt

Instructions:

1. Combine all ingredients in a large bowl.
2. Mix well until everything is evenly distributed.
3. If the mixture is too dry, add a teaspoon of water or maple syrup at a time until it comes together. If too wet add more oats.
4. Roll the mixture into 1-inch balls.
5. Optional: Roll the energy balls in extra shredded coconut or chopped nuts.
6. Refrigerate for at least 30 minutes to allow them to firm up.
7. Store in an airtight container in the refrigerator for up to a week.

Tips and Variations:

• Adjust sweetness: Add more or less maple syrup to suit your taste.
• Spice it up: Experiment with other spices like ginger or cloves.
• Add protein: Include a scoop of vegan protein powder.
• Nut-free option: Use sunflower seeds or pumpkin seeds instead of nuts.

These vegan carrot cake energy balls are a guilt-free indulgence you can enjoy anytime. They’re a simple, delicious, and healthy way to satisfy your sweet cravings. So, get in the kitchen and whip up a batch today! Search terms: vegan carrot cake, energy balls, healthy snacks, no-bake recipe, plant-based diet.

Ingredients:
Rolled oats, shredded carrots, chopped walnuts or pecans, shredded coconut (unsweetened), raisins or chopped dates, maple syrup or agave nectar, coconut oil, melted, cinnamon, nutmeg, salt

Tags:
Vegan, Carrot Cake, Energy Balls, Healthy Snacks, No-Bake Recipe, Plant-Based Diet, Vegan Recipe, Gluten-Free, Snack, Dessert, Rolled Oats, Carrots, Walnuts, Pecans, Coconut, Raisins, Dates, Maple Syrup, Agave Nectar, Coconut Oil, Cinnamon, Nutmeg, Easy Recipe, Quick Recipe, Healthy Eating, Vegan Dessert