Vegan Peanut Butter and Chocolate Fudge Recipe
Indulge your sweet tooth with this incredibly easy and decadent vegan peanut butter and chocolate fudge! This recipe requires minimal ingredients and no baking, making it the perfect treat for a quick and satisfying dessert. Plus, it’s entirely plant-based, so everyone can enjoy it!
Why you’ll love this Vegan Fudge:
- Easy to Make: Only a handful of ingredients and a microwave (or double boiler) are needed.
- Vegan & Gluten-Free: Perfect for those with dietary restrictions.
- Rich & Creamy: The perfect balance of peanut butter and chocolate makes for an irresistible fudge.
- No-Bake: Forget turning on the oven! This fudge sets in the refrigerator.
Ingredients:
- 1 cup vegan chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup coconut oil, melted
- 1/4 cup maple syrup (or agave)
- Pinch of salt
- Optional: chopped peanuts for topping
Instructions:
- Line an 8×8 inch square baking pan with parchment paper. This will make it easy to remove the fudge later.
- In a microwave-safe bowl, combine the vegan chocolate chips, peanut butter, and melted coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth. Alternatively, you can melt the ingredients in a double boiler over low heat.
- Stir in the maple syrup and salt until everything is well combined.
- Pour the mixture into the prepared baking pan and spread it evenly.
- If desired, sprinkle chopped peanuts on top.
- Refrigerate for at least 2 hours, or until the fudge is firm.
- Once firm, remove the fudge from the pan using the parchment paper and cut it into squares.
Tips and Variations:
- For a darker chocolate flavor, use dark chocolate chips.
- Add a swirl of extra peanut butter on top before refrigerating for a marbled effect.
- Mix in chopped nuts, vegan chocolate candies, or pretzels for added texture.
- Store the fudge in an airtight container in the refrigerator for up to a week.
Enjoy your delicious and guilt-free vegan peanut butter and chocolate fudge! This recipe is sure to become a new favorite. Don’t forget to share your creations with us on social media!
Ingredients:
vegan chocolate chips, creamy peanut butter, coconut oil, maple syrup, salt, chopped peanuts
Tags:
vegan, peanut butter, chocolate, fudge, recipe, dessert, no-bake, gluten-free, plant-based, easy, quick, sweet treat, chocolate chips, coconut oil, maple syrup, baking, vegan chocolate, peanut butter fudge, chocolate fudge, vegan dessert, easy dessert